Chardonnay’s fruitiness and personality, considered the king of white
wines, conquers you through the intensity, strength, and harmony created
between the vanilla notes and the unctuousness generated in the oak
barrels. It is an elegant, complex, perfectly balanced, long, and full-bodied
wine. It can be an excellent companion for any white or pink meat, with or without spicy or exotic sauces.
Color: Yellow-green
Nose: Exotic fruits, apple blossoms
Taste: Unctuous, slightly citrusy, full-bodied, lively, 13.5% vol
Pairing: Baked salmon with mango sauce
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